If planting these edible herbs in your outdoor garden, and your recipes will become richer this summer, and you will establish a close connection with nature by planting these herbs. Whether it is in the outdoor garden or in the flower pot on the balcony, whether it is planted alone or blended with ornamental plants; whether it is an experienced gardener or a novice gardener for the first time, these ideas are beneficial to your outdoor herb garden.
The bright and colorful leaves and rich sweet aroma of basil are symbols of summer outdoor herb gardens and dishes. Many people grow edible outdoor gardening plants from basil. The number of edible varieties will never let you tire of its fresh taste. You could dry or freeze in autumn for use. Basil is easy to grow from seeds or seedlings.
It has soft gray leaves and soft accumulations. Planting in the corner of your outdoor herb gardens can soften the edge of the garden, which is conducive to your outdoor garden design. Planting sage requires only a small amount of water and grows throughout the season under full sun (shading required under high temperatures). The harvested leaves can be dried and stored for long-term use. It should be noted that not all salads are edible, so you’d better check before eating. Sage can grow from seeds, but seedlings tend to produce better results.
Thyme is one of the most common herbs and one of the easiest outdoor herbs to grow in your garden. You can put it in a container or spread it out as a ground cover. Sunlight and good drainage are enough. This low-maintenance edible necessities is used in many foods, but not all thyme can be eaten. So you'd better check before you plant. Thyme can grow from seeds or seedlings.
Lavender has only ornamental value in the minds of many outdoor herb gardening enthusiasts. The toughness, drought tolerance, and the characteristics of attracting bees explain why this sun-loving Mediterranean country is a great herb garden. Lavender greatly facilitates outdoor garden design with its gentle appearance. Lavender is also a great cocktail ingredient. You can choose different widely available varieties and plant them in containers or sprinkle them directly on the ground.
Dill is one of the few best outdoor herb on this list that can grow from seed and is best sown in sunny summer. It can even grow in rocks, but requires a good drainage system and enough space to establish a taproot. Dill is an annual plant, but it can be self-seeded and it is likely to return in the coming year. If you want to avoid those volunteers, you can cut the flower heads and collect the seeds and plant them where you want in your outdoor garden.
In the pots in the kitchen, fresh mint can be used as a condiment to add points to your salads, drinks and desserts. It grows best in full sun, can be shaded slightly and watered regularly. Many people will grow mint in containers, starting with seedlings.
It is easy to forget that this stubborn perennial can also be eaten. Rosemary is the main body of outdoor herb gardens in a warm climate. In areas with lower temperatures, or those chefs who want their herbs closer to the back door, they can plant rosemary in a container and put it indoors. Seeds are available, but rosemary grown from small plants works best.
Lemongrass is very exotic and can be used to flavor soups, teas, etc. This plant is suitable for growing in full sun and requires regular watering. Although it may die in winter, it will recover in spring. Lemongrass is best grown in mild climates, or it can be grown in a container. For the best results, you ought to cut or separate plants.
The new variety adds color to the world of celery. Although it is considered a summer crop in cold climates, celery can be grown year-round in gardens in warmer regions. You'd better be sure to choose a place that can be shaded, as the summer heat may scorch it.
A staple of French cuisine, the demand is very high. French tarragon is highly regarded for its cooking value, taste and smell similar to anise or licorice. French tarragon is a relatively easy to grow in your outdoor herb garden. Although it likes shade and does not use too much water, it has the best flavor. Gardens under extreme climatic conditions may be more suitable for growing Russian tarragon or Mexican tarragon. They are easy to grow but have a slightly worse flavor. French tarragon must grow from cuttings or seedlings.
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